Lamb and Potato pie
Ingredients List
- 500g Lamb Shoulder
- 1 tbls Flour
- Dash Vegetable Oil
- 1 sliced Onion
- 2 sliced Carrots
- 350ml/12fl Vegetable Stock
- 500g Potatoes
- 450g Shortcrust Pastry
- To Glaze Eggs
- Dust the meat with flour to lightly coat.
- Heat enough vegetable oil in a large saucepan to fill the base, and fry the onion and meat until lightly browned. Season with salt and pepper.
- Add the carrots, stock and more seasoning to taste.
- Bring to the boil, cover and reduce the heat to a simmer. Simmer for at least an hour or until the meat is tender. Take your time cooking the meat, the longer you leave it to cook, the better the flavour will be.
- Preheat the oven to 180C/350F/Gas 4.
- Add the drained potato cubes to the lamb.
- Turn the mixture into a pie dish or casserole and cover with the shortcrust pastry. Make three slits in the top of the pastry to release any steam while cooking.
- Brush with beaten egg and bake for about 40 minutes, until the pastry is golden brown.
Serve.
about this Lamb and Potato Pie
Indulge your taste buds with our mouthwatering Lamb and Potato Pie—a culinary masterpiece that combines succulent lamb chunks and perfectly seasoned potatoes enveloped in a flaky, golden pastry. This classic comfort dish is a symphony of flavors and textures, marrying the rich, savory notes of slow-cooked lamb with the hearty goodness of tender potatoes. Each bite is a journey through layers of savory bliss, as the savory filling melds seamlessly with the buttery, crisp crust.
To create this culinary sensation, we start with high-quality lamb, marinating it in a medley of herbs and spices to ensure a depth of flavor that permeates every morsel. Paired with chunks of potatoes, the filling is encased in a golden-brown pastry shell that’s both crisp and delicate—a testament to the art of pie-making. The aroma that wafts through your kitchen as it bakes is a prelude to the feast that awaits.
Whether served as a comforting family dinner or the centerpiece of a festive gathering, our Lamb and Potato Pie is a timeless crowd-pleaser that captures the essence of homemade goodness. Elevate your dining experience with this savory sensation that celebrates the rustic charm of traditional, hearty pies.
